You are on our global site | Select a market site
We are proud patrons of The Institute for Nutrition and Human Health, New Zealand. This partnership ensures we remain at the forefront of innovative nutrition, consistently enhancing our offerings and understanding of human health.
In the realm of immune-boosting nutrition, colostrum stands out for its rich composition of antibodies and bioactive compounds. Our scientists have been working on solution to ensure these valuable nutrients are effectively absorbed by the human body and come up with BioLactol™ technology - a groundbreaking solution to enhance nutrient absorption from colostrum.
Developed by scientists at the Institute of Nutrition and Human Health in New Zealand, BioLactol™ is a milk lipid complex designed to protect and enhance the absorption of bioactive components found in colostrum, particularly Immunoglobulin G (IgG). This technology mimics the natural function of phospholipids by forming spherical structures known as "micelles" in aqueous environments. These micelles encapsulate and safeguard colostrum particles and nutrients, allowing them to traverse the acidic gastric environment unscathed and reach the small intestine for optimal absorption.
A pivotal aspect of BioLactol™ is the incorporation of Lactoferrin, a natural component in colostrum renowned for its antibacterial properties and its role in supporting IgG activity. By enhancing the functionality of IgG, Lactoferrin ensures that the immune-boosting properties of colostrum are maximized, offering superior health benefits to consumers.
Currently, BioLactol™ technology is exclusively utilized in the production of Colos IgGOLD, FITboost, Stemboost, to ensure that consumers receive the full spectrum of colostrum's health benefits. Looking ahead, Carefore Global is expanding the application of BioLactol™ across a broader range of nutritional products, aiming to deliver superior health outcomes to a global audience.
Note: BioLactol™ is currently in the process of intellectual property registration.
